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  1. www.medicalnewstoday.com › articles › 324576Pros and cons of GMO foods: Health and environment

    Jan 5, 2024 · Summary. Engineers design plants using genetically modified organisms (GMOs) to improve taste, nutritional content, and resilience. However, people have concerns over their safety, and...

  2. www.healthline.com › nutrition › gmo-pros-and-consGMOs: Pros and Cons, Backed by Evidence - Healthline

    Jan 9, 2024 · Bottom line. Although most notable organizations and research suggest that GMO foods are safe and sustainable, some people claim they may harm your health and the environment. GMOs, short for...

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  4. www.procon.org › headlines › gmosGMO Pros and Cons - Should Genetically Modified Organisms Be ...

    Jan 10, 2022 · Genetically modified (GM) crops have been proven safe through testing and use, and can even increase the safety of common foods. As astrophysicist Neil deGrasse Tyson explained, “Practically every food you buy in a store for consumption by humans is genetically modified food.

  5. www.britannica.com › story › pro-and-con-gmosPro and Con: GMOs | Britannica

    Jan 10, 2022 · Genetically modified (GM) crops have been proven safe through testing and use, and can even increase the safety of common foods. GMO crops lower the price of food and increase nutritional content, helping to alleviate world hunger.

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  7. time.com › 6344746Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

    Jan 5, 2024 · In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure. That’s not only a...

  8. www.businessinsider.com › gmo-pros-and-consGMO Pros and Cons, Based on Health and Environment Evidence

    Oct 24, 2022 · GMO foods are designed to be healthier and cheaper to produce. Advantages of GMO foods include added nutrients, fewer pesticides, and cheaper prices. Disadvantages of GMO foods can be...

  9. www.ncbi.nlm.nih.gov › pmc › articlesGenetically modified foods: safety, risks and public concerns ...

    Dec 19, 2012 · Controversies and public concern surrounding GM foods and crops commonly focus on human and environmental safety, labelling and consumer choice, intellectual property rights, ethics, food security, poverty reduction and environmental conservation.