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  2. Nov 5, 2019 · Can avoiding foods like potato chips and pizza help ease your arthritis pain? Maybe. "Some foods can increase inflammation levels and contribute to symptoms of arthritis, especially really fatty foods –– simple sugars or carbohydrates, lots of salt, or salty food," says Dr. Davis. Symptoms may include swollen and achy joints, discomfort and pain.

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  3. Feb 25, 2021 · Until more is known about the role of vitamin D in COVID-19, it is reasonable to provide vitamin D supplementation of 20 to 50 μg (800 to 2000 IU) daily to prevent vitamin D deficiency in persons at risk.

    • Tom D Thacher
    • 2021
  4. Jun 24, 2021 · While it is true that nutrition plays a large role in immune function, diet recommendations for the prevention of acute illnesses, like COVID-19 and other viruses, don't look a whole lot different than general guidelines for healthy eating.

  5. Jun 6, 2020 · Studies of vitamin D replacement have shown that vitamin D ameliorates innate immunity (the immediate response of macrophages to invading viruses and bacteria in the mucous membranes), thereby reducing the incidence and severity of acute respiratory infections.

    • Darko Siuka, Marija Pfeifer, Bojana Pinter
    • 2020
  6. Feb 9, 2022 · Learn how people with inflammatory arthritis can best care for themselves to prevent COVID infection and its serious complications

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