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    • Paella. Though Spain has many different rice dishes, paella is by far one of the most popular and traditional Spanish dishes. If you’re looking for something a bit different, try the Arroz Negro (Spanish Squid Ink Rice) which is a famous Spanish dish itself.
    • Jamon Iberico. You will see giant legs of jamón serrano and jamón ibérico hanging in local tapas bars and shops. Spain is the world’s number one producer of dry cured ham and is still made using century-old techniques.
    • Gazpacho. This authentic Spanish dish is usually served cold and made of ripe tomatoes, olive oil, garlic, bread, peppers, and cucumber. It’s not simply tomato soup but the ingredients are blended together until smooth and makes for a perfect dish in the summer.
    • TORTILLA ESPAÑOLA. This is the Spanish version of omelets and made of eggs, potatoes, and onions. After slow frying the potatoes and onions in olive oil, you beat the eggs to make a delicious dish.
    • Famous Dishes from The Valencian Region
    • Typical Food from Barcelona and Catalunya
    • Famous Food from Central Spain
    • Traditional Dishes in Northern Spain
    • Popular Food from Southern Spain
    • Famous Spanish Foods Found All Over Spain

    Valencia is the birthplace of some of the most famous dishes in Spain. This coastal city is a real treasure for all of us who yearn for the full experience and locally produced ingredients. Its fresh seafood and rich land for growing all kinds of vegetables are just some of the things you will notice on your plate. Valencia is best known for its pa...

    Catalunya is one of the biggest gastronomy centers in Spain, and the diversity of food offered in this region is one of its highlights. Also, their typical menu confirms a strong regional distinction from the rest of Spain’s food. The whole area is rich with ingredients such as seafood along with local land products, so there is a lot to choose fro...

    Madrid is often considered a melting pot for many different cultures – not only in other Spanish regions but the whole world. However, there are still plenty of authentic local cuisine to try, and fantastic restaurants to visit for traditional food in Madrid. The climate of the region influences the food as well, so it is no wonder that meat is one...

    As a traveler, you can’t be satisfied with just visiting. It is all about the experience, and tasting food in Northern Spain is no exception! An alternative name for this region can be ‘’eating well is a duty’’ since gastronomy makes one of the most important aspects of their daily lives. The Basque country is a typical representative of the region...

    Many have written about the several attractions of Andalusiaand its food. Some people can be surprised to hear that Sevilla is not only popular because of its amazing cultural heritage, but also because it has some of the oldest tapasrestaurants in Spain. But besides Seville, there are plenty of other towns waiting for you with amazing Andalusian f...

    Of course, aside from the regional food of Spain, there are some famous foods in Spain that can be found everywhere in the country. The foods below don’t have a specific origin – though there may be a regional way of making them – and you can find them everywhere in Spain at good quality.

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    • Paella Valenciana – famous traditional Spanish food. Paella is one of the most famous Spanish dishes and its origins can be traced back to the 18th century, in El Palmar, a small village south of Valencia.
    • Jamón – one of the most popular foods in Spain. Jamón (dry-cured ham) is a staple of Spanish cuisine. It is served in thin slices (ideally carved by hand with a sharp knife) and consumed in small portions.
    • Spanish cheese – some of the best things to eat in Spain. Spain produces more than 100 different cheese varieties, from fresh to cured and from fermented to smoky.
    • Bocadillos – Spanish baguette sandwiches. Bocadillo is the Spanish version of the ever-popular sandwich and a common snack food in Spain. Humble, versatile, and undeniably tasty, the main difference is that the bread used is a crusty baguette.
  1. Jan 6, 2023 · Posted on January 6, 2023 by Eric Hoffman. During our 3 years living in Spain, we fell in love with Spanish food. Spanish cuisine is regional, which means there are unique dishes to try in each region. These are some of our favorite food destinations in Spain, with must-visit cities, regions, and islands for food lovers.

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  2. Nov 17, 2023 · 15 Best Places to Eat in Barcelona (Right Now) – This Barcelona food guide shares the top 15 restaurants to visit. From casual tapas spots to coffee and fine dining, this post (with a map) has got you covered!

  3. Mar 21, 2024 · We visited prominent Spanish food cities like Barcelona, Madrid, Granada, and San Sebastian, along with lesser known but equally delicious destinations like Logroño and Oviedo to come up with this Spanish food guide with 45 must-try dishes in Spain.

  4. Spanish food is simple and uses fresh, local ingredients, so it's no wonder dishes like paella and tapas have rightfully put the country on the world foodie map. Here's our guide to some traditional foods to try on your trip to Spain.

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