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Is Lycopersicon a berry?
Did Linnaeus put the tomato in the genus Solanum lycopersicum?
What does lycopersicum mean?
Why did Linnaeus name lycopersicum?
Solanum lycopersicum var. lycopersicum: the oldest surviving tomato fruit and leaves. Page from the En Tibi Herbarium, 1558. Naturalis Leiden. The wild ancestor of the tomato, Solanum pimpinellifolium, is native to western South America. These wild versions were the size of peas.
- S. lycopersicum
- Solanum
Tomatoes. Previously known as: Lycopersicon esculentum. Lycopersicon lycopersicum. Phonetic Spelling. so-LAY-num ly-koh-PER-see-kum. This plant has medium severity poison characteristics. See below. Description. Tomatoes are a garden favorite and the most popular homegrown vegetable.
Solanum : Common names: Love Apple, Tomato: Exposure: Full Sun : Season of Interest: Spring (Late) Summer (Early, Mid, Late) Fall: Height: 3' - 10' (90cm - 3m) Spread: 1' - 4' (30cm - 120cm) Maintenance: Average, High : Water Needs: Average : Soil Type: Clay, Loam, Sand : Soil pH: Acid, Neutral : Soil Drainage: Moist but Well-Drained ...
Mar 23, 2024 · Scientists revealed 125-million-year-old genetic mystery of tomato. tomato, ( Solanum lycopersicum ), flowering plant of the nightshade family ( Solanaceae ), cultivated extensively for its edible fruits. Labelled as a vegetable for nutritional purposes, tomatoes are a good source of vitamin C and the phytochemical lycopene.
- The Editors of Encyclopaedia Britannica
Vines and leaves are covered with short fine hairs. The plant displays small, five-petaled, yellow flowers, which will produce green berries when pollinated. These berries ripen into a variety of colours, including red, yellow, orange and purple. Read the scientific profile on tomato.
Tomato plants ( Solanum lycopersicum) are members of the nightshade family and produce fruit that’s technically a berry. This fruit is considered to be a “culinary vegetable” since it is normally consumed with or in savory main meal dishes.
Solanaceae. Solanum lycopersicum L. First published in Sp. Pl.: 185 (1753) This species is accepted. The native range of this species is Peru. It is a scrambling subshrub and grows primarily in the wet tropical biome. It is has environmental uses and social uses, as animal food, a poison, a medicine and invertebrate food and for food. Taxonomy.
