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10 Most popular food in Spain – Best Spanish dishes Below you can find some of the best food to eat in Spain, like Paella, croquettes, churros, or the famous Tortilla de Patatas. On top of sharing the list of famous Spanish dishes, you’ll find each of them linked in their recipes too.
- Paella Valenciana – famous traditional Spanish food. Paella is one of the most famous Spanish dishes and its origins can be traced back to the 18th century, in El Palmar, a small village south of Valencia.
- Jamón – one of the most popular foods in Spain. Jamón (dry-cured ham) is a staple of Spanish cuisine. It is served in thin slices (ideally carved by hand with a sharp knife) and consumed in small portions.
- Spanish cheese – some of the best things to eat in Spain. Spain produces more than 100 different cheese varieties, from fresh to cured and from fermented to smoky.
- Bocadillos – Spanish baguette sandwiches. Bocadillo is the Spanish version of the ever-popular sandwich and a common snack food in Spain. Humble, versatile, and undeniably tasty, the main difference is that the bread used is a crusty baguette.
- Tortilla de patatas. Many a tourist has been puzzled by the Spanish tortilla: a classic staple that bears no resemblance to the Latin American food of the same name.
- Paella. This is possibly the most iconic of all Spanish foods. But don’t be lured in by the tourist traps offering “authentic” paella on every corner; if you want it done right, you’ll need to look a little harder.
- Olives. It may sound simple, but trust me: you haven’t tried olives until you’ve tried them in Spain. This simple fruit is central to Spanish cuisine, whether in the form of that beloved all-purpose ingredient, olive oil, or in its original state.
- Carrillada. Juicy, rich, and melt-in-your-mouth tender—that’s how carrillada can best be described. This dish consists of pork cheeks or beef cheeks braised to perfection, usually soaked in some kind of delicious sauce.
Nov 1, 2023 · From tasty tapas to rich seafood paella and plenty of jamon Ibérico, ideally accompanied by a glass or two of full bodied Rioja, Spanish food is famous the world round. Here are some of the most traditional Spanish dishes you should try for a taste of authentic cuisine next time you visit Spain .
Nov 15, 2023 · The two most popular Spanish foods, Anchoas and Boquerones, are both characterized by their use of anchovies in tapas dishes. Anchoas is a traditional Spanish tapas dish made with salt-cured anchovies, while Boquerones is a traditional Spanish appetizer made with either uncured or fresh anchovies.
Nov 27, 2020 · Most Popular Spanish Dishes. The two basic staple ingredients in almost all Spanish food are olive oil and garlic. Being on the Iberian peninsula, fish and seafood are plentiful and abundant as well as jamon (ham). Typical herbs used in Spanish food include oregano, parsley and thyme.
Jun 12, 2020 · By Paulina. Published: June 12, 2020 - Last updated: February 2, 2023. A foodie guide on the best food to eat in Spain, and about the best dishes to try in Spain. From Catalonia’s beloved paella to Seville’s iconic tapas, Spain is a foodie paradise!