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  2. A few fresh fruit and vegetables are available in GMO varieties, including potatoes, summer squash, apples, papayas, and pink pineapples. Although GMOs are in a lot of the foods we eat,...

  3. Apr 19, 2023 · GMO” (genetically modified organism) has become the common term consumers and popular media use to describe foods that have been created through genetic engineering. Genetic engineering is a ...

  4. Oct 2, 2023 · The major GMO crops in the United States include herbicide-tolerant and insect-resistant corn, cotton, and soybeans; but according to the USDA, herbicide-tolerant crops are also used in the...

  5. Jan 5, 2024 · Most of the currently available GMO foods are plants, such as fruit and vegetables. In the United States, the Food and Drug Administration (FDA) regulates all foods from genetically...

  6. May 1, 2014 · Food, genetically modified. 1 May 2014 | Q&A. These questions and answers have been prepared by WHO in response to questions and concerns from WHO Member State Governments with regard to the nature and safety of genetically modified food. What are genetically modified (GM) organisms and GM foods?

  7. Jan 9, 2024 · According to the U.S. Department of Agriculture (USDA), GMO seeds are used to plant over 90% of all maize (corn), cotton, and soy grown in the United States, which means that many of the foods...

  8. Nov 30, 2022 · Foods that are often modified include corn and soybeans. GMOs can be turned into products like cornstarch, corn syrup, soybean oil, canola oil, corn oil, or granulated sugar. Genetically...

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