Yahoo Web Search

Search results

  1. Oct 13, 2022 · ABSTRACT. This paper assesses the environmental impacts associated with changes in pesticide use with GM crops at a global level. The main technologies impacting on pesticide use have been crops modified to be tolerant to specific herbicides so as to facilitate improved weed control and crops resistant to a range of crop insect pests that otherwise damage crops or typically require the ...

  2. Feb 15, 2023 · The adaptation of genetically modified (GM) crops may create many socio-economic, food, and sustainability opportunities for both farmer ecosystem and farmers. In the last two decades GM crop adaptation increased due to its ability to multiply the quality agricultural productivity. Worldwide during 2017, 30% of canola, 80% of cotton, 32% of ...

  3. Jan 9, 2015 · This puts a new spin on the definition of a genetically modified (GM) crop, because unlike most commercialized biotech crops, it contains only trace amounts of foreign DNA (Nat. Biotechnol. 30 ...

  4. Jul 3, 2017 · Genetically modified (GM) crops are the fastest adopted commodities in the agribiotech industry. This market penetration should provide a sustainable basis for ensuring food supply for growing global populations. The successful completion of two decades of commercial GM crop production (1996–2015) is underscored by the increasing rate of adoption of genetic engineering technology by farmers ...

  5. Aug 3, 2017 · Canadian officials say three types of potatoes genetically engineered by an Idaho company to resist the pathogen that caused the Irish potato famine are safe for the environment and safe to eat.

  6. Jan 1, 2020 · Such methods involve isolation of gene from a source, or design and synthesis of similar genes and their subsequent use to confer required traits in the crop plant of choice. This chapter provides general highlights on GMFs, its development, present status, issues, and challenges in Nigeria. chapter. chapter.

  7. Jan 6, 2021 · The genetically modified potatoes display improvements in quality traits that benefit growers, processors, retailers, and consumers as well as providing input traits that lead ultimately to ...

  1. People also search for