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  1. 39 minutes ago · Genetically modified crops are ones that have had genetic material inserted from another species of organism. For example, the first genetically modified food product — a tomato introduced to ...

  2. 5 days ago · Concerns regarding genetic modification in foods . One of the biggest concerns related to GM foods is that an allergen (a protein that cause an allergic reaction) could be accidentally introduced into a food product. Fortunately, scientists know a lot about which foods trigger allergic reactions in adults and children.

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  4. 5 days ago · The public debate on bioengineering and Genetically Modified Organisms (GMOs) is evolving and being held at different levels in different parts of the world. Ahold Delhaize understands that understanding genetically modified foods can be a complicated and sensitive issue for customers. Supporters of Genetic Modification (GM) see an opportunity ...

  5. 3 days ago · Genetically modified (GM) crops that have been engineered to express transgenes have been in commercial use since 1995 and are annually grown on 200 million hectares globally. These crops have provided documented benefits to food security, rural economies, and the environment, with no substantiated case of food, feed, or environmental harm attributable to cultivation or consumption. Despite ...

  6. 4 days ago · P lant pests and disease have a massive global impact, causing the loss of 20–40% of crop production and costing over USD 220 billion.These losses can threaten food security, contribute to ...

  7. 11 hours ago · t. e. Genetic engineering, also called genetic modification or genetic manipulation, is the modification and manipulation of an organism's genes using technology. It is a set of technologies used to change the genetic makeup of cells, including the transfer of genes within and across species boundaries to produce improved or novel organisms.

  8. 11 hours ago · By Alexis Baden-Mayer, Political Director, OCA: Mexico has been making daring coverage strikes in opposition to genetically modified crops and the poisonous pesticides they have been engineered to be grown with, by phasing-out imports of GMO corn and displaying its help for food sovereignty, soil regeneration and agroecology.

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