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  1. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth › blog › gmo-potatoes-hidden-dangers

    Oct 17, 2018 · The GMO potatoes are likely to accumulate at least two toxins that are absent in normal potatoes, and newer versions (Innate 2.0) additionally lost their sensory qualities when fried. Furthermore, the GMO potatoes contain at least as many bruises as normal potatoes, but these undesirable bruises are now concealed .

  2. The GMO Potato: What Consumers Need to Know - Living Non-GMO › 2018/10/31 › the-gmo-potato-what

    Oct 31, 2018 · In addition to genetically modified potatoes sold whole, GMO potatoes may potentially be found in frozen potato products, chips (although russet potatoes are not commonly used), prepared foods that include potato, and foods that contain potato derivatives, such as potato starch, potato flour, dextrose, and potato alcohols.

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  4. GMO Potato Now Classified as High-Risk - The Non-GMO Project › blog › gmo-potato-now

    Oct 31, 2018 · Non-GMO Project addresses supply chain risks caused by new techniques like CRISPR and RNAi Contact: Kristin Wheeler Phone: 360.255.7704 x131 Email: BELLINGHAM, WA—October 31—The potato has been added to the High-Risk list of the Non-GMO Project Standard because a GMO potato variety is now “widely commercially available” in the United States. To determine when a ...

  5. Why are genetically modified potatoes supposedly dangerous ... › Why-are-genetically-modified

    Apr 23, 2015 · As a cell/molec biologist myself, I have absolutely no idea why people think GMOs are dangerous. GMO potatoes are simply potatoes that contain genes from other species' DNA, thus conferring some benefit or change that may not have been found in th...

  6. Genetic Engineer Renounces His GMO Potatoes - GMO Science › genetic-engineer-renounces

    Oct 22, 2018 · Of the GMO potatoes that have been commercialized, Dr. Rommens writes, “As a crop, the potatoes contain genetically unstable traits, two of which appear to have already been lost (or are in the process of being lost), suffer a significant yield drag and reduction in size profile, are designed to conceal bruises and potentially spread diseases ...

  7. Everything You Need to Know About the GMO Potato | GMO Answers › everything-you-need-know-about

    By comparison, there were over 955,000 acres of potatoes planted in the U.S. in 2015. Why would farmers choose to grow genetically modified potatoes? Nat Graham: The choice of which product to grow is completely up to individual farmers, so I can’t speak for them. I can say, though, that after talking to plenty of farmers myself, they are ...

  8. Genetically modified potato - Wikipedia › wiki › Genetically_engineered_potato

    A genetically modified potato is a potato that has had its genes modified, using genetic engineering.Goals of modification include introducing pest resistance, tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers.

  9. GMO Crops, Animal Food, and Beyond | FDA › food › agricultural-biotechnology

    GMO cottonseed meal and hulls are also used in food for animals. Potato: Some GMO potatoes were developed to resist insect pests and disease. In addition, some GMO potato varieties have been ...

  10. Canada approves three types of genetically engineered potatoes › health › canada-approves-three

    Aug 03, 2017 · Canadian officials say three types of potatoes genetically engineered by an Idaho company to resist the pathogen that caused the Irish potato famine are safe for the environment and safe to eat.

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