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Saccharin, also called saccharine, benzosulfimide, or E954, or used in saccharin sodium or saccharin calcium forms, is a non-nutritive artificial sweetener. Saccharin is a benzoic sulfimide that is about 500 times sweeter than sucrose, but has a bitter or metallic aftertaste, especially at high concentrations.
Jul 14, 2023 · Saccharin is a non-nutritive or artificial sweetener. It’s made in a laboratory by oxidizing the chemicals o-toluene sulfonamide or phthalic anhydride. It looks like white, crystalline powder....
Mar 22, 2024 · saccharin, organic compound employed as a non-nutritive sweetening agent. It occurs as insoluble saccharin or in the form of various salts, primarily sodium and calcium . Saccharin has about 200–700 times the sweetening power of granulated sugar and has a slightly bitter and metallic aftertaste.
- The Editors of Encyclopaedia Britannica
Feb 12, 2024 · Saccharin is one of the most affordable low-calorie sweeteners available. It’s popular as a zero-calorie substitute for sugar in cooking. It’s also used as a sweetener in low-calorie processed...
Saccharin, also called saccharine or benzosulfimide, or used in saccharin sodium or saccharin calcium forms, is a non-nutritive artificial sweetener. Saccharin is a benzoic sulfimide that is about 500 times sweeter than sucrose, but has a bitter or metallic aftertaste, especially at high concentrations.
Mar 30, 2021 · sodium saccharin. calcium saccharin. Sodium saccharin is most popular in artificial sweeteners, although some people find it has a bitter, metallic aftertaste. However, humans cannot...
