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    Ic·ing
    /ˈīsiNG/

    noun

    • 1. a mixture of sugar with liquid or butter, typically flavored and colored, and used as a coating for cakes or cookies.
    • 2. the formation of ice on an aircraft, ship, or other vehicle, or in an engine.
  2. The meaning of ICING is a sweet flavored usually creamy mixture used to coat baked goods (such as cupcakes) —called also frosting.

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  4. ICING meaning: 1. a sweet food used to cover or fill cakes, made from sugar and water or sugar and butter: 2. in…. Learn more.

  5. en.wikipedia.org › wiki › Icing_(food)Icing (food) - Wikipedia

    Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes.

  6. icing. noun. /ˈaɪsɪŋ/ (especially British English) ( North American English usually frosting) [uncountable] Idioms. a sweet mixture of sugar and water, milk, butter or egg white that is used to cover and decorate cakes. Pipe a little green icing around the strawberries. Roll out the icing into a large square. Trim off excess icing around the base.

  7. Icing definition: a sweet, creamy spread, as of confectioners' sugar, butter, and flavoring, for covering cakes, cookies, etc.; frosting.. See examples of ICING used in a sentence.

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  8. Icing is the creamy, sweet stuff you use to frost a cakeyou can also call it "frosting." Some people like the cake part of a cupcake, and others just like to lick off the icing. If you're over five, that's really not acceptable. Most icing consists of powdered sugar mixed with butter, margarine, cream cheese, or egg whites.

  9. Icing definition: A sweet glaze made of sugar, butter, water, and egg whites or milk, often flavored and cooked and used to cover or decorate baked goods, such as cakes or cookies.

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