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Instructions. 1. In a microwave-safe mug or bowl, mix together the flour, sugar, cocoa powder, baking powder, and salt. 2. Add the milk, vegetable oil, and vanilla extract to the dry ingredients and stir until well combined.
Feb 5, 2024 · Prepare the batter. To start, grab a microwave-safe mug or ramekin. You want to make sure that it’s big enough to hold the batter, but small enough to fit in your microwave. In a small bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt. Make sure all the dry ingredients are well combined.
To bake cupcakes in the microwave, follow these easy steps: 1. Begin by preparing your cupcake batter as you would for traditional baking. 2. Fill microwave-safe cupcake liners or silicone cupcake molds with your batter, filling each one around 2/3 full. 3. Place the cupcakes in the microwave, ensuring they are evenly spaced apart. 4. Microwave ...
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With this recipe, you can make about 9 cupcakes. I use Jiffy Golden cake mix which is only 9 oz. You can usually find it at Walmart. But, if you can’t find that one, you can use a standard yellow cake mix and use about 1 1/2 of the dry mix from the box. You will also need an egg, water, and vegetable oil (I prefer canola). For the frosting, I like ...
Combine the cake mix, water, egg, and oil and mix until smooth. I prefer to do this with a handheld electric mixer or often I use my manual hand mixer. You don’t have to plug it in, so it’s pretty quiet. It can be completely put in the dishwasher, and it does an awesome job making fresh whipped cream. Place the liners on a flat surface you can put ...
I just kept these cupcakes on the counter in a sealed container for 24 hours, and with just 9 cupcakes, they were gone the next day. If keeping them longer than 48 hours, I would recommend storing in the fridge.
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Oct 10, 2022 · 3. Lightly spray the microwave-safe cup with non-stick cooking spray or line with baking paper suitable for a microwave. Carefully pour the batter into the cup. 4. Microwave for about 1 1/2 minutes on HIGH. Monitor it closely, as microwaves vary in wattage and temperature.
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Pop the container into the microwave and set the cook time for 1-2 minutes, depending on the strength of your microwave. Keep an eye on the cupcakes as they cook, as microwave cooking times can vary. Once the cupcakes are finished cooking, carefully remove them from the microwave and let them cool for a few minutes before enjoying.
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5 days ago · Prepare twelve muffin cups measuring 212 inches by greasing and flouring them or lining them with paper baking cups. 2. Prepare your cupcake mixture. To make cupcakes in the microwave, prepare the mixture just as you would for oven-baked cupcakes. A basic cupcake mixture usually includes flour, sugar, baking powder, salt, eggs, milk, and butter.
