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Gold Medal Flour: Quality Flours & Timeless Heritage. From perfecting rising dough to mastering flaky pie crust, we’ve got you covered with our range of all purpose and specialty flours.
Over a century of Gold Medal flour. Esteemed awards, tragic explosions, iconic ads and two world wars. Discover the history behind the famous flour brand here.
For more than 140 years, we’ve been milling the flour that people have relied on to make everything from family favorites to new and inspired creations. We put our best into everything we do—so you can too. Use the timeline below to dive into 140+ years of Gold Medal Flour history.
Gold Medal All Purpose Flour is our most versatile flour. Use it for any recipe that simply calls for "flour." It's strong enough to take high-rising yeast breads to new heights and mellow enough to add the perfect texture to a batch of cookies.
Discover our delicious baking recipes from tasty savory dinner dishes to satisfyingly sweet dessert ideas. View all Gold Medal Flour recipes today.
May 1, 2023 · Investigators have identified Gold Medal flour as the source of a salmonella outbreak that has infected at least 13 people in 12 states, the US Centers for Disease Control and Prevention said...
Add an extra touch of confidence to everything you bake by choosing Gold Medal as your preferred baking flour. Create a flaky, incredible-tasting pie crust using a timeless recipe of Gold Medal All-Purpose Flour, salt, shortening and ice cold water. A sweet idea for holidays or every day.
Gold Medal All Purpose Flour is made of the stuff you can trust — a blend of hard and soft wheat so every bite looks and tastes its absolute best. Gold Medal has 135 years of baking success. We mill the flour that people rely on to make everything from family favorites to new and inspired creations.
Gold Medal is a brand that creates various types of wheat flour for cooking and baking. Since Gold Medal produces many kinds of flour, each type of flour will have different ingredients and uses, but almost all Gold Medal flour has wheat in the flour except for Gold Medal Gluten-Free Oat Flour.
From cookies and cakes to breads and bars, these Gold Medal Flour recipes make baking delicious homemade treats easier than ever.
