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  1. Oct 12, 2020 · Preheat oven to 325 degrees F. Season chicken thighs with 1 teaspoon salt and 1/2 teaspoon pepper. Melt butter in a Dutch oven over medium heat. Working in batches, add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side; set aside. Add mushrooms, shallots and celery, and cook, stirring occasionally ...

  2. Jan 28, 2024 · Simply cover the casserole dish with plastic wrap and foil, and use a sharpie to write the name of the recipe and date and a note reminding you to remove the plastic! To bake, transfer the baking dish to the refrigerator the day before so it thaws overnight. Then bake in the oven as instructed on the recipe.

  3. Sep 7, 2023 · Combine Ingredients: Mix all ingredients together in a large bowl except for the cornflakes and butter then pour mixture into a greased casserole dish. Make Topping: Mix crushed cornflakes and melted butter together then sprinkle over casserole mixture. Bake the chicken casserole with rice at 375 degrees F for 25 minutes then serve with Burrata ...

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