PRO TIP:

Save time by calling ahead.  Your pizza will be hot and ready and your tummy will thank you.

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Our pizzas may take a little longer to prepare and cook but we think you are worth it!

Airborne Pizzas Since 1974


A Little Bit About Us

Our dough is made fresh and hand rolled daily using our own signature recipe and Pendleton flour. Our sauce is a secret blend of ingredients and products from Stanislaus using fresh packed pear tomatoes. Our cheese is 100% Whole Milk Mozzarella, Provolone, and Romano/Parmesan. Our private recipe sausage is made for us in Chicago by a great Italian sausage maker, our Linguica, Salami, and pepperonis are made in San Francisco using traditional Italian manufacturing and aging. Our hot subs are made with bread from Portland French Bakery.  Our Gluten Free crusts are made by Portland Gluten-Free Artisan Bakery. Our Vegan and Soy cheese are made by Lisanitti Foods in Oregon City. We slice our meats and vegetables daily to ensure freshness and quality.

Menu


Check out our house specialty pizzas

Awesome Pizza for Awesome People


What our Customers Say

  • Seriously. I could eat a pound of that sausage they put on their pizzas as a meal unto itself. They are HUGE pies and the most delicious pizzas ever. Come hungry and ready to be hosed down afterward. Good tap selection too.


    - Paul
  • This Location continues to deliver big-quality good even during the busiest times. The beer: cold. The glasses: frosty. The pizza: delectable. We ordered the Combo2 which is my recommended pizza! Reheat even-tastier leftover slices in a frying pan on medium heat for 8-10 mins to get a nice crust.


    - Egan
  • There is a reason I come back here with friends and family! The food is excellent, and a great price! The staff are always cool people, and the atmosphere is 80s arcade and feels right! It is a kid friendly place where you can still have a beer, a slice and a salad from the salad bar! The lunch special is awesome too! A slice with a salad, breadstick, and a drink! No complaints from me, only satisfaction! Thank you!


    - Alex
  • The Best Ever! Fat pizza, Fat toppings cooked to order. I prefer it well done extra crispy on the Xtra thick crust. Stromboli pizza is the Champ ? Fresh beer on tap and free soda refills. Salad bar always packed with variety even at closing. I go out of my way to come here!  ?


    - Ajan