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  1. Jul 10, 2022 · updated: Jan 28, 2023. Jump to Recipe Print Recipe. This post may contain affiliate sales links. Please read my disclosure policy. This Strawberry Moscato Layer Cake is made with layers of Moscato cake and strawberry buttercream! The Moscato wine is reduced on the stove to add even more flavor to the cake.

    • (3)
    • 1030
    • Dessert
  2. Aug 29, 2017 · Directions. Step 1 Preheat oven to 350° and line one muffin tin with 12 cupcake liners. Step 2 In a large bowl, mix cake mix with 1½ cups Moscato. Bake according to package directions and...

    • (7)
    • 57 sec
    • Birthday, Feed a Crowd, Mother's Day, Dessert
  3. May 10, 2012 · 18 oz granulated sugar (I used an organic sugar, so it wasn't Dead White) 1 very gently rounded teaspoon fine sea salt. 5 eggs at room temperature , beaten with a fork. 13 oz cake flour. 1 teaspoon baking powder. heavy pinch of baking soda. 7 oz strawberry-moscato puree. 3 oz moscato.

    • (26)
    • 329
    • Pound Cake Recipes
    • 25 min
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  5. Aug 27, 2018 · 2/3 cup pink moscato. strawberry infusers. Instructions. Sprinkle the cake mix into a large mixing bowl, then whisk until lump free. Add in the oil, eggs, and moscato. Then mix until the batter is nice and smooth. Next spray two 9 inch cake pans with baking spray, OR lightly grease and flour them.

    • Dessert
    • 2 min
    • American
  6. Feb 4, 2020 · Share Recipe. Ingredients. Makes 1 9 inch 3 layer cake. Cake Ingredients: 4 large eggs. 1 1/2 C strawberry puree. 1 tsp pure vanilla extract. 2 tsp strawberry extract. 1/2 cup Moscato. 2 to 3 drops Pink gel food coloring. 3 C cake flour. 1 3/4 C sugar. 1 tbsp plus 1/2 tsp baking powder. 1 tsp kosher salt. 1/4 C canola oil.

    • How do you make Moscato cake mix?1
    • How do you make Moscato cake mix?2
    • How do you make Moscato cake mix?3
    • How do you make Moscato cake mix?4
    • How do you make Moscato cake mix?5
  7. Jan 4, 2018 · Use a handy scoop to fill in your cupcakes rather than eyeballing it. Set the cupcake pan in the middle of your oven to ensure proper circulation of heat. Frost the whole cupcake to seal in its...

  8. Jun 14, 2020 · Ingredients. · 1½ Cups Unsalted Butter, room temperature plus 1½ Tablespoons for the cake pan. · 2½ Cups Granulated Sugar. · 5 Large Eggs, room temperature. · 1 Tablespoon Pure Vanilla Extract or Lemon Extract. · 3 Cups Cake Flour, plus more the cake pan. · ½ Teaspoon Salt. · ¼ Teaspoon Baking Soda.

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