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Cockle, any of the approximately 250 species of marine bivalve mollusks, or clams, of the family Cardiidae. Distributed worldwide, they range from about one centimetre (0.4 inch) in diameter to about 15 centimetres (about 6 inches)—the size of the smooth giant cockle (Laevicardium elatum) of
- The Editors of Encyclopaedia Britannica
A cockle is an edible marine bivalve mollusc. Although many small edible bivalves are loosely called cockles, true cockles are species in the family Cardiidae. [2] True cockles live in sandy, sheltered beaches throughout the world. The distinctive rounded shells are bilaterally symmetrical, and are heart -shaped when viewed from the end.
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Jul 27, 2023 · Mollusks are one of two distinct groups of shellfish, crustaceans being the other. This makes cockles part of the same wider group that includes clams , mussels , and oysters . Cockles live in coastal areas around the world and do not live in freshwater, and as a type of seafood, they are eaten both fresh and pickled.
Mar 9, 2023 · Cockles are filter feeders, meaning they gather food from the water around them. They typically feed on phytoplankton, bacteria, and particulate organic matter. Cockles are particularly sensitive to environmental changes, as they can detect subtle changes in water temperature, oxygen levels, and salinity. They are also important prey species in ...
A cockle is a species of mollusk commonly found in shallow waters around Europe, North America, and Australia, with its shell resembling the shape of a heart when viewed from above. It has a small, round shell with ridges on its surface that resembles a heart shape.
Cerastoderma. SPECIES. Cerastoderma edule. The common cockle ( Cerastoderma edule ) is a species of edible saltwater clam, a marine bivalve mollusc in the family Cardiidae, the cockles. It is found in waters off Europe, from Iceland in the north, south into waters off western Africa as far south as Senegal. The ribbed oval shells can reach 6 ...
Nov 15, 2022 · Cockles are tiny creatures that fall into the same family as clams found in saltwater. They are very popular because they are edible. Their shells are heart-shaped and packed with soft, salty flesh, which is considered a delicacy in many countries across the world. Another name for cockles is heart clams, and they form part of the Cardiidae ...
