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Adam Platt. Adam Platt (born July 18, 1958) is an American writer and restaurant critic. [1] [2] He is currently the senior restaurant critic for New York magazine, a position he has held since July 2000, when he succeeded Gael Greene. He won the James Beard Foundation Journalism Award for Restaurant Reviews in 2009, [3] and has been nominated ...
- American
- July 18, 1958 (age 65), Washington, D.C., United States
- Writer, restaurant critic
- Senior Restaurant Critic at New York
Jun 15, 2022 · adam platt. restaurant review. new york magazine. exits. Leave a Comment. After 22 years, Adam Platt is signing off as the restaurant critic at New York Magazine. Here, he writes about his tenure ...
- Adam Platt
- Features Writer, New York Magazine
About Adam. Adam Platt has been the chief restaurant critic and professional glutton in residence for New York magazine since 2000. Mr Platt is the son of a US diplomat and a graduate of the American School in Japan, where he worked on the school paper and spent a year riding the bench as the backup center for the champion ASIJ Mustangs ...
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Apr 8, 2021 · Next up: senior restaurant critic Adam Platt. You’ve been New York’s chief restaurant critic for two decades. Tell all. Twenty years of ecstatic highs, bilious lows, and plenty of dyspeptic ...
Dec 9, 2019 · If critics’ faces are ever put on postage stamps, Adam Platt’s will be a collectible. The longtime food critic for New York magazine, Platt is tall, bald, large and pale — he resembles a ...
Apr 5, 2023 · Adam Platt’s 12 Best Restaurants of 2021 New York Magazine’s restaurant critic eats his way through a changing city, reconnecting with old favorites and discovering new ones.
Adam Platt is a tall, top-heavy, round-faced gentleman who often dresses for dinner in the same dark, boxy, sauce-stained coat he bought off the rack at Rochester Big & Tall thirteen years ago. My ...
