2017
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Alain Ducasse (French: [alɛ̃ dykas]; born 13 September 1956) is a French-born Monégasque chef. He operates a number of restaurants including Alain Ducasse at The Dorchester which holds three stars (the top rating) in the Michelin Guide.
Alain Ducasse's Provence, luxury and simplicity. In the heart of Provence, 2 charming country inns that bring together gastronomy, relaxation and pleasure for the senses. Conseil. Hotel and Restaurant business: the recipes for success.
In 2005, Alain Ducasse became the first chef to have 3 restaurants awarded with 3 Michelin stars at the same time. Both chef and creator, Alain Ducasse is, above all, an esthete, an artisan of living and eating well. Discover his history.
Apr 16, 2024 · Alain Ducasse On His New Memoir and Most Memorable Meals. He's got opinions about Philly cheesesteaks, too. By. Regan Stephens. Published on April 16, 2024. Photo: Eric Fougere / Corbis via...
The team. A simple, true and absolute story is told here. An experience full of emotions. Discover the experience. In the heart of Hôtel Le Meurice, in Paris, Alain Ducasse's gastronomic restaurant, awarded 2 Michelin Stars, casts a fresh look on haute cuisine.
Feb 17, 2023 · Monte Carlo. Matteo Carassale. There are Michelin-starred chefs, and then there’s Alain Ducasse. As well as being the first chef to own three restaurants with three Michelin Stars (the...
Restaurant. From Paris to Tokyo, 34 addresses. of high flavoured value. The origins of DUCASSE Restaurant lie in Chef Alain Ducasse's desire to feed his contemporaries by offering a "cuisine of the essential" that glorifies a product's authentic flavor. 34 restaurants around the World.
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