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  1. Dominique Crenn, née le 7 avril 1965 à Saint-Germain-en-Laye, est une cheffe cuisinière française, établie à San Francisco. Elle est la première femme aux États-Unis à se voir décerner trois étoiles au Guide Michelin pour son restaurant l'Atelier Crenn (en).

  2. Dominique Crenn is a French chef, now based in San Francisco, known for her innovative French cuisine and ‘poetic’ approach to food. Crenn was the first woman in the US to be awarded three Michelin stars, having previously been the first woman in the US with two stars.

  3. Sep 1, 2021 · The chef-owner of Atelier Crenn in San Francisco is a powerful voice for women’s rights, the restaurant and LGBTQ+ communities and the hungry. As winner of the Icon Award 2021 for The World’s 50 Best Restaurants, she goes back to her origins and remembers the experiences that shaped her.

  4. Dominique Crenn is the chef and owner of the three-Michelin-starred restaurant Atelier Crenn in San Francisco, where artistry is at the forefront, cuisine is a craft, and the community is an inspiration.

  5. Nov 29, 2018 · The chef Dominique Crenn has become the first woman in the United States to receive three stars from the Michelin Guide, its highest rating, for her modernist San Francisco restaurant Atelier...

  6. Apr 7, 2022 · She is the "rock star" of American cuisine. The first woman in the United States to earn three Michelin stars for her San Francisco restaurant, in 2018, two years after being voted "best chef in ...

  7. Feb 14, 2017 · SAN FRANCISCO — Five years ago, Dominique Crenn was just another hardworking Bay Area chef running a small, ambitious restaurant. She had been cooking since the early 1990s, when she arrived in ...

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