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Yukon Gold is an early potato variety that matures in 65 to 85 days. It has thin, yellow skin and dense, buttery flesh. The tubers tend to set high on the plant, so pay careful attention to hilling during the season. Avoid planting too far apart to avoid large tubers and hollow heart.
Jan 20, 2023 · What Is Yukon Gold Potato? A Yukon gold potato is a cross between a wild South American yellow potato and a North American white potato. Other gold-flesh potatoes are generally available from July through April, but Yukon gold has a shorter availability season, usually from August through February.
Feb 7, 2022 · Whether it's mashing, baking, slicing, or grating, these Yukon Gold potato recipes could be your new go-to when pulling together a delicious meal plan on a budget. Find Yukon Gold potato recipes, including Yukon Gold mashed potatoes, oven-roasted Yukon Gold potatoes, grilled Yukon Gold potatoes, and more.
Feb 25, 2022 · Yukon gold potatoes are one of the best-selling varieties of yellow potato in the United States. Small to medium-sized, their fluffy texture and creamy flavor make them ideally suited for boiling, roasting, sauteeing, or mashing.
Nov 6, 2007 · Yukon Golds are medium-size potatoes with light-brown skin and an interior that tastes as buttery as it looks. The Yukon Gold was first bred in Canada in 1966; it's a cross between a...
May 13, 2023 · Jump to Recipe. These super crispy Oven Roasted Yukon Gold Potatoes are perfect for a quick weeknight dinner. It is super easy to prepare and only requires a few simple ingredients to make. Just cut 'em in half, drizzle with some fresh olive oil, and bake! and Voila!
