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  2. 1 day ago · Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has profoundly influenced many other cuisines in Asia and beyond, with modifications made to cater to local palates.

  3. 5 days ago · Spring Rolls (春卷) Spring Rolls bring crunchy, golden goodness to your table, symbolizing prosperity and wealth due to their gold-bar-like appearance. These iconic appetizers originated in the eastern provinces of China and are closely tied to the Spring Festival traditions, making them a celebratory treat.

  4. Apr 16, 2024 · What to eat in China? Top 75 Chinese Foods. Last update: Tue Apr 16 2024. shutterstock. VIEW MORE. View all Chinese Foods. View Chinese Foods map. 01. Dumplings. Guotie. CHINA. 4.7. die_genussentdecker. Ate it? Rate it. Wanna try? Add to list. MAIN INGREDIENTS. Wheat Flour. OR. Ground Beef. OR. Ground Pork. OR. Ground Chicken. Shrimps. Scallions.

  5. Apr 28, 2024 · 1. Peking Roasted Duck. Peking duck, a dish from Beijing enjoyed all over the world. The name itself suggests that this is one of China's most famous foods and it has been included on many countries' national lists!

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  6. Apr 16, 2024 · What to eat in East China? Top 15 Eastern Chinese Foods. Last update: Tue Apr 16 2024. Yue Zhong. VIEW MORE. View all Eastern Chinese Foods. View Eastern Chinese Foods map. 01. Dumplings. Xiaolongbao. SHANGHAI, China. 4.6. shutterstock. Ate it? Rate it. Wanna try? Add to list. MAIN INGREDIENTS. Wheat Flour. Ground Pork. Scallions. Ginger. Gelatin.

  7. Apr 16, 2024 · 01. Duck Dish. Peking duck (Beijing kao ya) BEIJING, China. 4.5. shutterstock. Ate it? Rate it. Wanna try? Add to list. MAIN INGREDIENTS. American Pekin. Hoisin sauce. Ginger. Honey. Five-spice powder. Rice Vinegar. The history of Peking duck goes back to China's Yuan Dynasty of the 13th century.

  8. Apr 19, 2024 · Chinas national dishes are a proud representation of the country’s culinary heritage. These dishes, made with ingredients that are readily available locally, are celebrated during festivals and everyday life alike.

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