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  2. Learn how to smoke a ham on a pellet grill, whether it's cured, uncured, or reheated. Find out the best woods, glazes, and sides to pair with this delicious meat.

    • (28)
  3. Nov 14, 2022 · Learn how to smoke a precooked ham in 1.5-2.5 hours, using a smoker or a pellet grill. Find out the best method, tips, and tricks for smoking precooked ham, and how to glaze or not glaze it. Discover the pros and cons of glazing a precooked ham and how to serve it.

  4. Mar 30, 2022 · Learn how to make a delicious smoked ham with hickory smoke flavor and a sweet, spicy glaze. This recipe uses a ceramic smoker, pineapple juice, brown sugar and cayenne pepper for a moist and tender ham.

    • Nancy Mock
  5. Jun 29, 2023 · Learn how to smoke a raw or pre-cooked ham with this step-by-step tutorial. Find out how to cure, brine, smoke and glaze your ham for a delicious and satisfying meal.

    • (83)
    • All, American
    • Entree, Main Course
  6. Apr 10, 2020 · Learn how to make a twice smoked ham with brown sugar honey glaze, a backyard twist on the holiday classic. This recipe uses a spiral cut ham, chicken stock, brown sugar, honey, Dijon mustard, Worcestershire sauce, cinnamon, ginger and a homemade sweet rub. Follow the steps to smoke, braise, glaze and broil the ham for a delicious result.

    • Main Dish
    • 84
    • American
    • 8 min
  7. Oct 12, 2020 · A smoked fresh ham will have a texture closer to a pork loin, but with better flavor, and no fake pink coloring. As you probably know by now, we love smoking meat around here. The fire, the wood, the aroma, the perfect excuse to be outside all day enjoying your patio and a couple of drinks with some close friends.

  8. Feb 5, 2024 · How Long Should You Smoke A Ham? Bolus suggests smoking the ham at a temperature of 325° F. The higher temperature cooks the ham quickly and results in a subtle smoky flavor, but you could also cook the ham at a lower temperature for longer if you prefer more smoke.

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