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Apr 18, 2021 · Once time is up, allow to naturally release for 15 minutes. Release any remaining pressure. Discard bay leaf. If using a ham bone, remove any meat from the bone and stir back into the soup. Discard bone. Stir in parsley and season with salt and pepper to taste.
Mar 16, 2018 · Select browning/saute to preheat the pressure cooker. Add the olive oil or butter and onion, celery, and carrots. Saute until the onion is tender, about 3 minutes. Add split peas to the pot, add the seasoning packet, and the broth. Stir to combine. Add the ham hocks, shanks, or ham bone to the pot.
Jan 22, 2021 · Add potato, split peas, vegetable broth, water, oregano, thyme, coconut aminos, and black pepper and stir. Bring to a gentle boil, then reduce heat, cover, and simmer for 30-45 minutes or until split peas are tender. Remove the thyme stems, add coconut milk, and lightly purée soup with an immersion blender.
Apr 26, 2024 · Add carrots, celery, and spices. Cook. Stir in garlic. Pressure Cook. Add the ham bone, split peas, bay leaves, and chicken stock. Cook Instant Pot split pea soup on HIGH pressure for 15 minutes, then let the pressure release naturally for 10 minutes. Release any remaining pressure on manual. Shred the Ham.
Apr 14, 2024 · Instructions. Put your Instant Pot on saute and add your olive oil, onions and ham. Cook for a few minutes just so onions soften and ham juices come out a bit and add flavor to the rest of your soup. Turn pot off now. Add all other ingredients and stir well so salt dissolves (can wait and add salt at end if preferred).
- 5 min
Apr 9, 2018 · Cook undisturbed until fat starts to cook out, about 3 minutes. Add split peas and stir to coat; season with salt. Stir in 6 cups water. Lock lid and set machine to cook at high pressure 12 ...
