May 09, 2008 · At bartending school we were explicitly told, up, neat, straight and straight up all mean the same thing. Warm shot right out of the bottle. Although “straight up” was used to refer to cocktails that are mixed with ice then strained into a chilled glass.
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Nov 09, 2020 · Have it up. When you order a drink up, it means you want it chilled but served without ice. To do this, pour a shot of gin into a martini shaker filled with ice. Put on the lid and shake the gin thoroughly to combine it with the ice. Remove the lid, leaving the strainer on the martini shaker, and pour the gin into your cocktail glass.