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- (As Cookie + Kate explains, russet potatoes are a great choice; they're well suited to baking as they're high in starch and low in moisture).
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Step 1, Preheat the oven to 350 degrees. Step 2, Wash the potatoes and place them directly on the oven baking rack. Bake for 45 to 60 minutes, until very tender when pierced with a skewer....
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- Side-Dish
- Ina Garten
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Nov 3, 2023 · Updated: Nov. 03, 2023. With salty, crispy skins and loads of tangy, lemony feta cheese, Ina Garten's baked potatoes quickly won us over. Nancy Mock For Taste of Home. Baked potatoes are an easy side dish or a light meal—but that doesn’t mean they have to be ho-hum!
- Nancy Mock
Sep 20, 2023 · Ina Garten’s Baked Potato recipe is easy to make, but it tastes even better than a classic baked potato. The secret is a mixture of citrus, herbs, and salt, for baked potatoes with crispy skins and tons of flavor.
Bake for 60 to 75 minutes, until tender. Slit the top of each potato, squeeze the ends together to open the potato, and top with a generous scoop of whipped feta.
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- Side-Dish
- Ina Garten
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Sep 28, 2023 · In This Article. What’s the Best Potato for Baking? Can I Use Any Potatoes for Baking? What Is the Most Popular Potato? Which Potatoes Are Best for What? Tips for the Best Baked Potatoes. A classic baked potato may be one of the world’s most perfect side dishes: easy, affordable, hearty, and versatile.
- Alesandra Dubin
- 37 sec
Preheat the oven to 400 degrees. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Dump the potatoes on a baking sheet and spread out into one layer; roast in the oven for at least 1 hour, or until browned and crisp.
Jul 9, 2021 · Roast potatoes are the classic standard for a Sunday roast dinner, and most Americans just chop them up, drizzle them in oil, and pop them in the oven, a simple, tried-and-true method. But Ina Garten's recipe for roast potatoes takes it up a notch, while still keeping it simple.
