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  1. asianrecipesathome.com › fried-korean-dumplingsFried Korean Dumplings (Yaki Mandu) – Asian Recipes At Home

    Nov 21, 2019 · Make fried Korean dumplings (yaki mandu) with this easy recipe. These little crispy pouches of deliciousness are filled with ground pork, vegetables, and a few different seasonings to make it extra delicious. The dumplings are then fried to a golden brown and crispy perfection.

    • (6)
    • 200
    • Appetizer/Snack

  2. kimchimari.com › yaki-mandu-korean-fried-dumplingsYaki Mandu (Korean Fried Dumplings) aka Gun Mandu

    Dec 20, 2023 · Ingredients for Korean Fried Dumplings (Yaki Mandu/Gun Mandu) 50 Wonton Wrappers (round or square) 4 oz ground pork. 2 oz ground beef. 9 oz mung bean sprouts (4 oz cooked and squeezed) 2 oz Japchae noodles (2 oz will make about 1 cup when cooked), should be seasoned with 1/4 tsp soy sauce and sesame oil after cooked.

    • Appetizer
    • 46
    • Korean

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  4. www.allrecipes.com › recipe › 245124Yaki Mandu Recipe - Food, friends, and recipe inspiration

    Feb 20, 2024 · Mix green onions, cabbage, carrot, garlic, 1 tablespoon sesame oil, 1 tablespoon sesame seeds, monosodium glutamate, salt, and pepper into ground beef mixture; cook and stir until liquid is evaporated and vegetables are tender, 5 to 10 minutes. Transfer beef mixture to a bowl and mix in 1 egg.

    • (13)
    • 125
    • Appetizer, Snack

  5. www.maangchi.com › recipe › manMandu (Dumplings) recipe by Maangchi - Cooking Korean food ...

    Jun 30, 2022 · Ingredients. Makes about 80 dumplings. 80 regular size mandu skins (or make homemade mandu skins) 1 pound pork belly (or pork shoulder), ground. 4 garlic cloves, minced. 1 teaspoon peeled ginger, minced. 1 tablespoon soy sauce. 1 teaspoon ground black pepper. 1 tablespoon toasted sesame oil.

    • Maangchi
    • 17 min
    • Main Dish
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  7. recipes.net › main-dish › pan-skilletYaki Mandu Recipe - Recipes.net

    Nov 12, 2023 · Heat vegetable oil in a separate skillet over medium heat. Mix green onions, cabbage, carrot, garlic, 1 tablespoon of sesame oil, 1 tablespoon of sesame seeds, monosodium glutamate, salt, and pepper into ground beef mixture; cook and stir for 5 to 10 minutes until liquid is evaporated and vegetables are tender.

    • Pan-Fry & Skillet
    • 25
    • Asian

  8. chefchrischo.com › korean-dumplings-manduKorean Dumplings (Mandu) - Chef Chris Cho

    Nov 24, 2022 · November 24, 2022. Jump to Recipe Print Recipe. This is how you make mandu! Korean dumplings or Mandu are filled with the perfect ratio of meat and vegetables. Contrary to what most people think, it is easy, customizable, and even fun to make especially when you are with family.

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    • Fried Korean Dumplings (Yaki Mandu) – Asian Recipes At Home
    • Fried Korean Dumplings (Yaki Mandu) – Asian Recipes At Home
    • Fried Korean Dumplings (Yaki Mandu) – Asian Recipes At Home
    • Fried Korean Dumplings (Yaki Mandu) – Asian Recipes At Home
    • Yaki Mandu Recipe

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  10. www.foodnetwork.com › recipes › sunny-andersonKorean Yaki Mandu Recipe | Sunny Anderson | Food Network

    Prep: 45 min. Cook: 15 min. Yield: 35 to 40 dumplings. Nutrition Info. Save Recipe. Ingredients. Deselect All. Vegetable oil, for frying. For the filling: 1/2 pound firm tofu, broken up. 6...

    • Sunny Anderson

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