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Genetically modified maize is a genetically modified crop. Specific maize strains have been genetically engineered to express agriculturally-desirable traits, including resistance to pests and to herbicides. Maize strains with both traits are now in use in multiple countries.
Aug 23, 2022 · Corn. Read on to explore how GMOs can benefit our food supply and to learn about some intriguing research linked to GMO corn. GMO Fundamentals. GMO crops available in the U.S. include corn, soybeans, cotton, potatoes, papaya, summer squash, canola, alfalfa, apples, sugar beets, and pink pineapples. GMO characteristics of these crops include ...
May 12, 2023 · Donate. Does GMO corn increase crop yields? More than 20 years of data confirm it does — and provides substantial health and safety benefits. Paul McDivitt | May 12, 2023. W hile many studies...
Apr 19, 2023 · 1990s: The first wave of GMO produce created through genetic engineering becomes available to consumers: summer squash, soybeans, cotton, corn, papayas, tomatoes, potatoes, and canola. Not all...
Jun 6, 2022 · Maricopa, Ariz, June 6, 2022— The largest, highest quality analysis of data ever conducted reveals that genetically modified Bt corn has little impact on nontarget insects and other organisms, especially compared to growing conventional corn. This study was published today in Environmental Evidence by a USDA Agricultural Research Service ...
Genetically Modified Corn— Environmental Benefits and Risks. Virginia Gewin. Corn is one of humankind’s earliest innovations. It was domesticated 10,000 years ago when humans learned to cross-pollinate plants and slowly turned a scraggly nondescript grass called teosinte into plump, productive modern corn (Figure 1).
Jun 25, 2012 · Clearing Up the Confusion About Genetically Modified Corn. By Barry Estabrook. Published on June 25, 2012. Learn more about the debate on genetically modified corn versus organic corn, and find out how to buy the best corn. Watch: A Farmer Explains What GMOs Are.
