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      • GMO foods are designed to be healthier and cheaper to produce. Advantages of GMO foods include added nutrients, fewer pesticides, and cheaper prices. Disadvantages of GMO foods can be allergic reactions or increased antibiotic resistance.
      www.businessinsider.com › guides › health
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  2. Jan 9, 2024 · Bottom line. Although most notable organizations and research suggest that GMO foods are safe and sustainable, some people claim they may harm your health and the environment. GMOs, short for...

  3. Jan 5, 2024 · GMO foods could help maintain supplies in the face of changing environmental conditions and a growing population. Pros. Genetically modifying some foods could make...

  4. Jan 10, 2022 · Genetically modified (GM) crops have been proven safe through testing and use, and can even increase the safety of common foods. As astrophysicist Neil deGrasse Tyson explained, “Practically every food you buy in a store for consumption by humans is genetically modified food. There are no wild, seedless watermelons.

  5. Jan 5, 2024 · In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure.

  6. Oct 24, 2022 · Hybrid Images/Getty Images. GMO foods are designed to be healthier and cheaper to produce. Advantages of GMO foods include added nutrients, fewer pesticides, and cheaper prices....

  7. Jul 12, 2017 · Nutritional content can be improved. Genetic modifications do more than add pest resistance or weather resistance to GMO crops. The nutritional content of the crops can be altered as well, providing a denser nutritional profile than what previous generations were able to enjoy.

  8. Apr 24, 2023 · Why do some people think GMOs are bad for your health? There are different concerns about the effects of genetically modified foods on human health. Some common ones (which haven’t been proven) include possible: Changes in the nutritional content of food. Toxic effects on the body. Allergic reactions. Effects on pregnancy and offspring

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