A traditional fermented food of Indonesia that uses rice. Chakuli pitha: India: A rice-based fried pancake traditionally made in the Indian state of Odisha. It is made from fermented rice and black gram. Dhokla: Gujarat, India: A vegetarian food item made with a fermented batter derived from rice and chickpea splits. Dosa: India
In Mexico, restaurants and food stands make tacos, queso fundido (or choriqueso), burritos, and tortas with cooked chorizo, and it is also a popular pizza topping. Chorizo con huevos is a popular breakfast dish in Mexico and areas of the United States with Mexican populations. It is made by mixing fried chorizo with scrambled eggs.